We are a pop-up/catering crawfish boil business that brings the southern crawfish boil experience to various locations. We normally partner with bars throughout the Chicago area but we also can do corporate and private events as long as they are held outdoors and we have access to a water source. We include red potatoes, corn, and incredible andouille sausage from a local butcher.
<Our customers tell us they love our crawfish flavor and seasonings and it’s always a great time!>